Recipes  >  
AboutCuts AvailableNewspaper & PressImage Gallery
  • Pure Beef - For the Love of It
  • Pure Beef - Made by Nature
  • Pure Beef - Naturally Tasmanian
  • Pure Beef - The Way Nature Intended

    Login

     
    Forgot Password?
    Pure Beef - The Way Nature Intended We hope you enjoy making and eating - this Cape Grim Beef dish. The array of recipes are updated continuously so please check the website for new additions.

    Don't forget to sign up to the mailing list for our newsletter featuring farmer profiles, exclusive recipes, new products and retail and restaurant options for enjoying Cape Grim Beef.

    We use Cape Grim beef across multiple premium venues at Melbourne Racing Club and we can rely on it for quality, consistency and flavour for our discerning customers

    Julian Robertshaw, Executive Chef - Melbourne Racing Club
    Melbourne Racing Club

    Instagram Feed

    Restaurants & Retailers

    The Independent Gembrook, VIC

    The Independent Gembrook, VIC

    Butcher's Block, 280 Queens Pde, Clifton Hill

    Butcher's Block, 280 Queens Pde, Clifton Hill

    Victor Churchill, 132 Queen Street, Woollahra, NSW

    Victor Churchill, 132 Queen Street, Woollahra, NSW

    Shearing Shed Cowes, VIC

    Shearing Shed Cowes, VIC

    Wayside Inn, South Melbourne VIC

    Wayside Inn, South Melbourne VIC

    Our Farmers

    Alison Napier & Son

    Allison Napier

    Jamie Oliver

    Jamie Oliver

    Jackie Marshall

    Jackie Marshall

    John D Bruce

    John Bruce 2546

    Michael Kay

    Michael Kay
    From the lush pastures of tasmania comes the finest quality hand-selected beef. Wholesome grass-fed beef, tender and rich in flavour