Cape Grim Beef Stocks & Broths
Have you tried our Bone Broth and Beef Stock Yet?

Beef Stock 500ml
A naturally reduced traditional stock to create and enhance soups, stews and sauces. Gluten free, Lactose free, with no thickeners or additives. The result is a clean, brown and gelatinous stock with a rich flavour and velvety texture. It’s the perfect base for creating finishing sauce or jus.
Bone Broth 500ml
Slowly cooked for a minimum of 16 hours, this rich and full flavoured bone broth is perfect for use in delicious soups or as a nutritious hot drink – try it in the afternoon when you’re feeling peckish. The Ginger and Apple Cider Vinegar give the broth a lifted aroma and palate.
Like our beef, all the bones used to make our broths and stocks come from cattle that have been raised on pastures their whole lives according to the highest animal welfare principles.
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To enquire about being a distributor or stockist please click HERE
We hope you enjoy making and eating - this Cape Grim Beef dish. The array of recipes are updated continuously so please check the website for new additions.
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The quality and ‘value’ of meat should not be measured by how heavy a feedlot can grow their beef. Rather, we look after our animals from when they are born to when they are sent to Greenham – we try to give them a quality of life all the way through – and that’s why we end up with a really good product.
John Bruce - Cape Grim Beef Farmer, Stanley, TAS
Restaurants & Retailers
The Botanical, 169 Domain Rd South Yarra VIC
San Telmo - Argentinian Bar & Grill
L'Hotel Gitan,
32 Commercial Road
Prahran
Neil Perry - Rockpool, Rockpool Bar & Grill, Spice Temple
Berardos Bistro on the Beach, Noosa
From the lush pastures of tasmania comes the finest quality hand-selected beef. Wholesome grass-fed beef, tender and rich in flavour