Find Cape Grim Beef in Australia

From steak to sausage, Cape Grim Tasmanian Natural Beef is available in a wide variety of meat cuts throughout Australia via our network of wholesalers for butchers and restaurants.

Find your nearest restaurant or local beef suppliers here today.


Ben Milbourne & Andy Allen from MasterChef with Cape Grim beef farmer John Bruce - image by Tara Dunstan

Pure Beef - The Way Nature Intended We hope you enjoy making and eating - this Cape Grim Beef dish. The array of recipes are updated continuously so please check the website for new additions.

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It’s great to see first-hand the one on one relationship Greenham has with its farmers - clearly a defining factor in the final product.

Mark Wong, Coppersmith Hotel
Coppersmith

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Restaurants & Retailers

Jolleys Boathouse - Adelaide, SA

Jolleys Boathouse - Adelaide, SA

Terminus Hotel, Fitzroy VIC

Terminus Hotel, Fitzroy VIC

Lakehouse Daylesford

Lakehouse Daylesford

O'Connell's South Melbourne

O'Connell's South Melbourne

Coppersmith Hotel 435 Clarendon St South Melbourne

Coppersmith Hotel
435 Clarendon St
South Melbourne

Our Farmers

Michael Kay

Michael Kay

John D Bruce

John Bruce 2546

Dallas & Jenny

DJ & JJ House

Stephen Pilkington

Stephen Pilkington

Jamie Oliver

Jamie Oliver
From the lush pastures of tasmania comes the finest quality hand-selected beef. Wholesome grass-fed beef, tender and rich in flavour