Recipes  >  
AboutCuts AvailableNewspaper & PressImage Gallery
  • Pure Beef - For the Love of It
  • Pure Beef - Made by Nature
  • Pure Beef - Naturally Tasmanian
  • Pure Beef - The Way Nature Intended

    Login

     
    Forgot Password?
    Pure Beef - The Way Nature Intended We hope you enjoy making and eating - this Cape Grim Beef dish. The array of recipes are updated continuously so please check the website for new additions.

    Don't forget to sign up to the mailing list for our newsletter featuring farmer profiles, exclusive recipes, new products and retail and restaurant options for enjoying Cape Grim Beef.
    Knowing that the beef is selected from only Angus and Hereford cattle in the north-western corner of Tasmania you can be assured it is fed on some of the most lush green pastures in the country.
    Brent Farrell, Brents Restaurant

    Instagram Feed

    Restaurants & Retailers

    Prince Alfred - 355 Bay St, Port Melbourne VIC

    Prince Alfred - 355 Bay St, Port Melbourne VIC

    Cumulus Up Upstairs 45 Flinders Lane, Melbourne

    Cumulus Up Upstairs 45 Flinders Lane, Melbourne

    Flying Fish, Fiji

    Flying Fish, Fiji

    Grass Roots Urban Butchery

    Grass Roots Urban Butchery

    Coppersmith Hotel 435 Clarendon St South Melbourne

    Coppersmith Hotel 435 Clarendon St South Melbourne

    Our Farmers

    Dallas & Jenny

    DJ & JJ House

    Paul Saward

    Paul Saward

    Stephen Pilkington

    Stephen Pilkington

    Alison Napier & Son

    Allison Napier

    Jamie Oliver

    Jamie Oliver
    From the lush pastures of tasmania comes the finest quality hand-selected beef. Wholesome grass-fed beef, tender and rich in flavour