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  • Pure Beef - For the Love of It
  • Pure Beef - Made by Nature
  • Pure Beef - Naturally Tasmanian
  • Pure Beef - The Way Nature Intended

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    Pure Beef - The Way Nature Intended We hope you enjoy making and eating - this Cape Grim Beef dish. The array of recipes are updated continuously so please check the website for new additions.

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    We use Cape Grim beef across multiple premium venues at Melbourne Racing Club and we can rely on it for quality, consistency and flavour for our discerning customers

    Julian Robertshaw, Executive Chef - Melbourne Racing Club
    Melbourne Racing Club

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    Restaurants & Retailers

    Peter G Bouchier Butchers

    Peter G Bouchier Butchers

    Grass Roots Urban Butchery

    Grass Roots Urban Butchery

    The Breakwater, Hillarys Boat Harbour WA

    The Breakwater, Hillarys Boat Harbour WA

    Victor Churchill, 132 Queen Street, Woollahra, NSW

    Victor Churchill, 132 Queen Street, Woollahra, NSW

    Paringa Estate Mornington Peninsula

    Paringa Estate Mornington Peninsula

    Our Farmers

    Charles Henry Rothwell

    G231

    Jamie Oliver

    Jamie Oliver

    Jackie Marshall

    Jackie Marshall

    John D Bruce

    John Bruce 2546

    Michael Kay

    Michael Kay
    From the lush pastures of tasmania comes the finest quality hand-selected beef. Wholesome grass-fed beef, tender and rich in flavour