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  • Pure Beef - For the Love of It
  • Pure Beef - Made by Nature
  • Pure Beef - Naturally Tasmanian
  • Pure Beef - The Way Nature Intended

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    Pure Beef - The Way Nature Intended We hope you enjoy making and eating - this Cape Grim Beef dish. The array of recipes are updated continuously so please check the website for new additions.

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    We use Cape Grim beef across multiple premium venues at Melbourne Racing Club and we can rely on it for quality, consistency and flavour for our discerning customers

    Julian Robertshaw, Executive Chef - Melbourne Racing Club
    Melbourne Racing Club

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    Restaurants & Retailers

    The Aproneers - 145 East Derwent Hwy Lindisfarne

    The Aproneers - 145 East Derwent Hwy Lindisfarne

    Noosa Boathouse Noosaville

    Noosa Boathouse Noosaville

    Black Cow Bistro, 70 George St, Launceston TAS

    Black Cow Bistro, 70 George St, Launceston TAS

    Aubergine, 18 Barker Street, Griffith, ACT

    Aubergine, 18 Barker Street, Griffith, ACT

    Shearing Shed Cowes, VIC

    Shearing Shed Cowes, VIC

    Our Farmers

    Paul Saward

    Paul Saward

    John D Bruce

    John Bruce 2546

    Stephen Pilkington

    Stephen Pilkington

    Charles Henry Rothwell

    G231

    Michael Kay

    Michael Kay
    From the lush pastures of tasmania comes the finest quality hand-selected beef. Wholesome grass-fed beef, tender and rich in flavour